Skinless bone in chicken thighs are the quiet favourite of traditional cooking: the skin is removed, while the bone stays in to do its slow-simmer work. Al Balad prepares them raw, fresh and chilled.
As across the whole range: halal and slaughtered according to the Islamic shariah, with no hormones added, antibiotic free, and a 100% vegetable diet. Made in the UAE and packed in a modified atmosphere, with production and expiry dates on every pack.
For the fully deboned version, see Chicken Thighs – Boneless, Skinless; for the classic with skin, Chicken Thighs – Bone-In, Skin-On. The full line-up lives in Legs & Thighs.
Available pack options are shown in the weight selector on this page. For the fully deboned version, see Al Balad Fresh Chicken Thighs – Boneless, Skinless. For the classic with skin, choose Al Balad Fresh Chicken Thighs – Bone-In, Skin-On. If you prefer the complete leg cut with the bone kept in and the skin removed, see Al Balad Fresh Whole Chicken Leg – Bone-In, Skinless. You can also browse Fresh Chicken Legs & Thighs.
Keep chilled at 0°c to +5°c.